The WA Good Food Guide is delighted to present the second dinner in our 2021 Visiting Chefs Series, featuring Danielle Alvarez (Fred's Sydney) with WAGFG's Mike Bennie directing the drink program for the evening.

Danielle’s hands-on, produce driven ethos has extended into her own restaurant, where she works with local farmers and her team to bring the best out of exceptional produce with dishes that are generous, vibrant and alive with flavour.

Danielle’s highly acclaimed cookbook Always Add Lemon continues this idea, combining all her culinary lessons that have defined her career and delivering this into everyone’s own home.

At this very special dinner hosted at Young George, East Fremantle, guests will be treated to a five-course menu matched with an incredible line-up of matching wines and non-alcoholic beverages by Mike Bennie.

The evening will be populated by generous conversation, featuring an in-depth overview of the dishes and drinks by Danielle and Mike, in conversation with WAGFG Director Georgia Moore.

Shared

Fred's Fougasse with local butter and olive oil

Bathgate Farm leeks with truffle vinaigrette

Wagin Duck “dodine” with home made pickles

DRINK

La Violetta 2021 Pet Nat

Otherside Lo-Fi Citrus Ale

Sobah Finger Lime Cerveza

Lyre’s Italian Orange + Soda, Blood Orange wedge

Next

Assiette of local seafood with condiments

DRINK

Tripe.Iscariot Chenin Blanc 

Hoochery Distillery Argyle Pink Dry Gin + Soda, Lime

Ovant Verve + Soda, Lime

Plated

Smoked potato, nettle and egg yolk raviolo

DRINK

LAS Vino Albino Pino 2020

Denmark Heritage Cider Co Natural Dry Sparkling Cider

Michael Brothers Living Green Juice 

Main - Shared

Rose Mallee Beef rib eye grilled over ironbark with black truffle

Marinated “The Mushroom Guys” mushrooms

Gioconda green garlic and potato cake

Bitter leaf salad with Fred’s vinaigrette

DRINK

Swinney Grenache 2020 (preview, released September 2021)

Nail Brewing Red Carpet Imperial Red Ale

Non #4 Roasted Beetroot and Sansho

Dessert

Pain d’epices with vanilla bean ice cream, shaved chestnuts and caramel sauce

DRINK

Harris Organic Liqueur Verdelho

Blind Corner South West Cooler #2

NON #5 Lemon Marmalade + Hibiscus

Drinks and menu items are subject to change. Please email [email protected] with any dietary requests.